Stainless Steel Hygienic Gland M20 (Reduced)

Benefits

• Hygienic Design for ideal cleaning results
• Smooth surfaces and no edges prevent the accumulation of fluids and formation of micro-organisms

Application range

• Food machinery, equipment and components
• For use in product zone
• Pharmaceutical industry

Norm references / Approvals

• EHEDG (TYPE EL Class I AUX)
  Hygienic design for machinery and components
• ECOLAB® 
  Industry standard in the field of professional cleaning and disinfection in the food and beverage industry
• FDA 21 CFR 177.2600
  Special sealing element for food and beverage industry in North America
• DIN EN 1672-2
  Guideline for the design of machinery
• DIN EN ISO 14 159
  Security of machinery – Hygienic requirements for the design of machinery

Product Make-up

• Material and shape provide an easy and safe cleaning
• By the blue coloring of the sealing material clearly distinguishable from foodstuffs
• One complete assembly is easily mounted from the outside
• Metric connection thread acc. to DIN EN 60423
• Basis for technical information DIN IEC 62444